Baba is above all a father who passed on to me his passion for gathering around a good meal. He taught me that eating is more than a survival need, but an emotional and spiritual experience to share with family and those you love. I love hummus and I love making it so others can enjoy it. Hummus is one of the first things I remember eating as a kid. After moving to Montreal, I missed it a lot. Not because it wasn't there, but rather because it didn't match what I was used to. It was made with unknown ingredients and sold as a dip with a shelf life of 2 months...really?! So I started making it myself, trying different formulas and processes until I reached perfection. Using high quality natural ingredients without compromise. For what? because I believe we all deserve a better hummus experience.

Shai,

Hummusier & Founder